Why Tlacoyos Should Be Your New Favorite Mexican Street Food
Believe it or not, it took me many years to discover and taste Tlacoyos. So delicious and nutritious due to its main ingredients, which involve blue corn, black beans, cheese, and nopales.
Gastronomy
Chimichangas vs. Burritos: What’s the Difference?
The Chimichanga is a popular northern dish famous for its flavor, easy production, and funny name. These fried burritos and their name come from…
Cantarito Drink: A Refreshing Way of Tasting Tequila
The cantarito drink is a very popular and iconic cocktail in Mexico. Refreshing, sweet, citrusy, and smooth, a beverage very similar to the Paloma cocktail…
Tejate: The Most Popular Pre-Hispanic Drink in Oaxaca
Tejate is a pre-Hispanic drink from the valley of Oaxaca that is made with cocoa, corn, mamey bone, and rosita de cacao, a white edible flower with a pleasant aroma and sweet flavor…
What is Chilorio? The Star of Sinaloan Cuisine
Growing up as a child, I became a big fan of two of my favorite breakfast dishes, chilorio and machaca. Although I was born and raised in Guadalajara, my mother is from Sinaloa, hence, my love for these foods.
Barbacoa vs Birria: A Showdown of Mexican Delicacies
Birria and barbacoa consist mainly of cooking lamb or goat. But do you know how to distinguish these two classic Mexican dishes? Read more…
Pechuga Mezcal: The Art Behind its Elaboration Process
Although I’m sure you’ve heard or tried mezcal before, pechuga mezcal it’s a different ball game.
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Guarapo: Discover the Benefits of this Delicious Sugarcane Drink
Guarapo is the juice extracted directly from sugar cane and is popularly consumed in the form of a drink with a pleasant taste and excellent nutritional characteristics.
Bocoles: A Must-Try Delicacy From the Huasteca Potosina Region
For hundreds of years, bocoles have been an essential part of the indigenous daily diet, rituals, and festivities…
Zacahuil: The Giant Mexican Tamale You Have to See to Believe!
Have you ever heard of the zacahuil tamale? read on and I will tell you all about this delicacy; from its origin and flavor to its preparation.